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Name
La Bettola di Piero
City
Milan
Country
IT
Currency
EUR
Description
Family-run Milanese trattoria in Porta Romana, known for risotto and veal cutlet, with a homey, traditional dining room. La Bettola di Piero on Via Orti is a family-run trattoria serving Milanese cooking in a homey, traditional setting. Reviewers mention the risotto, including a truffle version, the veal cutlet, polpette di melanzane and a rabbit dish, with a cherry tart to finish. It suits a long lunch as well as a relaxed dinner, and the restaurant takes reservations. Prices are moderate at about EUR 20–60 for two, and it is closed on Sundays.